|Freshcorp is an innovative and progressive fruit and vegetable wholesaler supplying the hospitality industry. A range of more than 500 individual fresh fruits and vegetables are sourced and stocked daily. Deliveries are made to the Perth metropolitan area 7 days per week using our unique fleet of refrigerated contracted couriers. Freshcorp also delivers to the Margaret River wine region and supplies customers in regional Western Australia via selected freightliners.
Freshcorp has Quality Assurance accreditation under the HACCP guidelines. This means that our customers can have confidence in the produce we supply such that it meets the safety and health standards introduced by the Government. This is one of the reasons why major hospitals, airlines, resorts, mining companies, hotels and Government Departments choose Freshcorp as their fresh fruit and vegetable supplier.
Freshcorp also offers a menu planning service so that Caterers and busy Chefs can ensure they always have menus which feature in season produce.
We understand that timing is very important for deliveries to customers and a great deal of emphasis is placed within our organisation to ensure our fresh produce arrives at the time requested. Our Dispatch Department is on the job at 1am each day making sure that fresh packed orders are in the correct delivery option so that customers's produce arrives on time, every time. Freshcorp operates a fleet of refrigerated trucks and vans, and all deliveries are performed by our great team of couriers.